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7/16/2025 7:11:48 PM
 
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Section 16: Restaurants Subject: YC & Touch of Italy Msg# 1230456
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Got the shrimp tacos this evening …. Excellent.
Also got the white flatbread pizza. Also excellent. Touch of Italy uses their daily pizza dough for their flatbreads. Makes all the difference. |
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For reference, the above message is a reply to a message where: I've been eating lunch several times a week at the Yacht Club, as well as dinner perhaps once or twice a week. Bobby Ciprietti, founder of Touch of Italy, is setting new standards for food and service at the Ocean Pines Yacht Club. The food is excellent; lots of friendly, well-trained staff. My favorite lunch is the Wings, Old Bay. Dinner, Chicken Parmesan. Drink? Margarita, ice, salt. Biggest disappointment? Not seeing the absolutely delicious sausage and peppers sold outside on occasion on the inside menu. Look for new innovations and improvements in the future.
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